Wine

Glera, Treviso, Veneto, Italy, NV

Glera, Treviso, Veneto, Italy, NV

Classic California style sparkling wine with notes of raspberry and strawberry and a touch of the yeasty note typical for this style of sparkling.

Female Winemaker

Sustainable

Our boldest style of sparkling with firm bubbles and notes of apple and brioche. Rich and celebratory.

Female Winemaker

Pinot Noir, Chardonnay, Pinot Meunier, Champagne, France, NV

A vibrant, aromatic white blend with notes of citrus, white flowers, and stone fruit. Crisp, fresh, and food-friendly.

A vibrant, fruit-forward white wine made from a mix of Chardonnay, Chenin Blanc, Grüner Veltliner, Albariño, and Viognier. It features aromas of white peach, honeysuckle, and citrus blossom, with flavors of tangerine, pineapple, and honeydew melon. Medium-bodied with bright acidity and a subtle creamy finish. Sustainably produced along California’s Central Coast.

The 2023 Honig Vineyard & Winery Sauvignon Blanc is a bright, refreshing white wine made from 98% Sauvignon Blanc with small amounts of Semillon and Muscat. It features aromas of honeysuckle and citrus, with flavors of peach, grapefruit, and lemon curd. Crisp acidity and a clean finish make it perfect for warm-weather sipping. Sustainably produced in Napa Valley.

This crisp, dry, and sustainably farmed 100% Sauvignon Blanc delivers an intense aromatic burst of passionfruit, lime zest, grapefruit, and fresh herbs. On the palate, it balances juicy tropical fruit flavors with a punchy, mouth-watering acidity and a distinct salty minerality, culminating in a clean and elegantly long finish. Earning up to 92 points from top publications like Decanter, this refreshing bottle pairs beautifully with fresh seafood, goat cheese, and summer salads, making it a crowd-pleasing option for any occasion.

Sommelier Favorite

Offers bright acidity with notes of green apple, peach, and citrus. Light-bodied and slightly off-dry, it has a refreshing, clean finish that pairs well with spicy dishes.

Sommelier Favorite

Bright, aromatic, and easy drinking, blending Chenin’s crisp citrus and green apple notes with Viognier’s soft peach, apricot, and floral lift. Light-bodied with refreshing acidity, it offers a juicy, slightly tropical palate and a clean, vibrant finish—an effortlessly versatile white perfect for warm days or casual sipping.

Sommelier Favorite

An elegant white wine crafted from 100% Pinot Grigio grapes grown in the alpine vineyards of northern Italy. It offers delicate aromas of white flowers, pear, and citrus blossom, followed by flavors of crisp apple, lemon zest, and subtle mineral notes. Fresh and dry with a refined structure, it finishes clean and lingering, showcasing both finesse and vibrancy.

Crisp organic blend of Grenache and Syrah. Vibrant Vin de France offers an approachable profile of fresh strawberries, raspberries, and juicy melon. Light-bodied and balanced with bright acidity, it delivers a clean, dry finish that makes it an excellent choice for warm-weather sipping or pairing with light salads, soft cheeses, and grilled white meats.

A smooth and expressive Pinot Noir offering lifted aromas of cherry, raspberry, and subtle baking spice. On the palate, it reveals layers of ripe red berries, cranberry, and hints of earth and black tea, supported by a touch of oak. Medium-bodied with bright acidity and soft tannins, it finishes clean and elegant with lingering fruit and spice.

Concentrated red cherry, cranberry, strawberry notes with cedar, forest floor, and spice aromas. Medium bodied, elegant, lush. Balanced acidity and refined tannins.

Passimento Rosso is a rich Italian red wine blend. Commonly made from a blend of grapes, such as 40% Merlot, 30% Corvina, and 30% Croatina. It features intense aromas of red berries with spicy overtones, balanced with velvety tannins and a soft, round finish. This wine pairs well with red meat, game, or aged cheeses. The grapes are often left to dry for a month, which increases sugar concentration and enhances flavor.

A rich, spicy, and full-bodied Zinfandel crafted from sustainably grown grapes in Paso Robles, featuring bright aromas of black cherry, raspberry, cola, and Asian spice. It offers brambly red plum flavors with hints of wet stone, boasting a lively, balanced palate with mouthwatering acidity and gravelly tannins. This wine is designed to stand out, pairing excellently with pulled pork, smoked brisket, and pizza

Guest Favorite

Rich and velvety with notes of black cherry, plum, and mocha. Smooth tannins and a lingering finish.

Rich blackberry and plum flavors layered with oak and spice. Full-bodied with firm tannins, it finishes smooth and pairs well with grilled meats and heavy dishes.

A bold, full-bodied Napa Valley red with a dense, dark-fruit profile. It features aromas of black cherry, roasted fig, and vanilla, with flavors of ripe raspberry, pomegranate, and chocolate. The wine is structured with soft, integrated tannins, offering a, lush, and approachable style.

A rich, full-bodied Cabernet crafted for warm, shared moments, offering inviting aromas of dark fruit and subtle spice. The palate is layered with flavors of baked plum, black cherry, and blackberry, complemented by hints of cocoa and toasted oak. Smooth and velvety with a long, lingering finish, it delivers a bold yet approachable expression of California Cabernet.

Moscato d’Asti, Piedmont, Italy

Deep and smooth with notes of dark berries, chocolate, and spice. Rich, elegant, and ready to drink. Offers layered complexity and a velvety texture. Aged in oak for several years before bottling, it delivers the elegance of vintage Port with the approachability of a ready-to-drink style. Perfect alongside blue cheese, chocolate desserts, or enjoyed on its own.

Delicately sparkling and sweet, with vibrant notes of raspberry, cherry, and rose petals. Light-bodied and refreshing, it’s a romantic pairing for chocolate or fresh fruit.

Three 2-ounce tastings from our rotating selection of favorite dessert wines