Wine

Glera, Treviso, Veneto, Italy, NV

Glera, Treviso, Veneto, Italy, NV

Classic California style sparkling wine with notes of raspberry and strawberry and a touch of the yeasty note typical for this style of sparkling.

Our boldest style of sparkling with firm bubbles and notes of apple and brioche. Rich and celebratory.

Pinot Noir, Chardonnay, Pinot Meunier, Champagne, France, NV

A vibrant, aromatic white blend with notes of citrus, white flowers, and stone fruit. Crisp, fresh, and food-friendly.

A vibrant, fruit-forward white wine made from a mix of Chardonnay, Chenin Blanc, Grüner Veltliner, Albariño, and Viognier. It features aromas of white peach, honeysuckle, and citrus blossom, with flavors of tangerine, pineapple, and honeydew melon. Medium-bodied with bright acidity and a subtle creamy finish. Sustainably produced along California’s Central Coast.

The 2023 Honig Vineyard & Winery Sauvignon Blanc is a bright, refreshing white wine made from 98% Sauvignon Blanc with small amounts of Semillon and Muscat. It features aromas of honeysuckle and citrus, with flavors of peach, grapefruit, and lemon curd. Crisp acidity and a clean finish make it perfect for warm-weather sipping. Sustainably produced in Napa Valley.

A refined California Chardonnay with lush tropical fruit, bright citrus, and a touch of vanilla from gentle oak aging. Smooth and vibrant, it balances richness with freshness.

Offers bright acidity with notes of green apple, peach, and citrus. Light-bodied and slightly off-dry, it has a refreshing, clean finish that pairs well with spicy dishes.

Bright, aromatic, and easy drinking, blending Chenin’s crisp citrus and green apple notes with Viognier’s soft peach, apricot, and floral lift. Light-bodied with refreshing acidity, it offers a juicy, slightly tropical palate and a clean, vibrant finish—an effortlessly versatile white perfect for warm days or casual sipping.

An aromatic white wine made from 100% Pinot Gris grapes. It features aromas of pear, green apple, and white flowers, with flavors of ripe melon, citrus, and a touch of honeyed spice. Balanced acidity and a crisp, clean finish make it ideal for warm-weather enjoyment. Sustainably produced in Oregon’s Willamette Valley.

Pinot Noir featuring ripe cherry and raspberry flavors with hints of vanilla and soft oak. It is smooth, medium-bodied, and easy-drinking with a silky finish.

Concentrated red cherry, cranberry, strawberry notes with cedar, forest floor, and spice aromas. Medium bodied, elegant, lush. Balanced acidity and refined tannins.

A bold, fruit-forward red blend dominated by Grenache, Petite Sirah, and Syrah. Deep purple in color with aromas of plum, blackberry, cacao, and forest floor. The palate is rich and full-bodied, showcasing blueberry preserves, anise, and a savory, umami finish.

Klinker Brick Zinfandel is a bold, fruit-forward red wine from California’s Lodi region, crafted primarily from old-vine vineyards. It typically offers ripe flavors of blackberry, plum, and dark cherry, complemented by notes of spice, pepper, and subtle oak, with a smooth, well-balanced finish.

The 2022 Mother Block Red Blend is a bright, juicy Australian red blend led by grape varieties of Sagrantino and Nero d’Avola. It shows vibrant cherry and plum notes with hints of spice, pepper, and subtle savory tones. Light-bodied with fine sandy tannins and fresh acidity, it’s easy-drinking yet textured, finishing clean and lightly spiced. Also includes grape varieties of Aglianico, Sangiovese, Uva di Troia, Teroldego, and Piedirosso.

Rich and velvety with notes of black cherry, plum, and mocha. Smooth tannins and a lingering finish.

Rich blackberry and plum flavors layered with oak and spice. Full-bodied with firm tannins, it finishes smooth and pairs well with grilled meats and heavy dishes.

Rich and full-bodied, it offers layers of ripe blackberry, cassis, and dark cherry, accented by vanilla, mocha, and sweet oak from extended barrel aging. Smooth tannins and a plush mouthfeel make it approachable in its youth, yet structured enough to age gracefully. A signature expression of Caymus, perfect for both special occasions and hearty meals.

Rich red and dark fruit flavors, hints of spice and vanilla from oak aging, and a full‑bodied, smooth finish that pairs beautifully with grilled meats and hearty fare.

Moscato d’Asti, Piedmont, Italy

Deep and smooth with notes of dark berries, chocolate, and spice. Rich, elegant, and ready to drink. Offers layered complexity and a velvety texture. Aged in oak for several years before bottling, it delivers the elegance of vintage Port with the approachability of a ready-to-drink style. Perfect alongside blue cheese, chocolate desserts, or enjoyed on its own.

Delicately sparkling and sweet, with vibrant notes of raspberry, cherry, and rose petals. Light-bodied and refreshing, it’s a romantic pairing for chocolate or fresh fruit.

Three 2-ounce tastings from our rotating selection of favorite dessert wines